Chocolate covered pretzels are great, but have you ever had pretzels that are dipped in caramel and then covered in chocolate?! They are a serious game changer.
I’m a big fan of the pretzel-chocolate-caramel combination and its salty-sweet flavor. I’ve made Chocolate Caramel Pretzel Cookies and Chocolate Covered Pretzel and Salted Caramel Milkshakes, but I wanted to create a recipe that was a little more true to the pretzels in their original form.
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If you’re like me, you make New Year’s Eve all about the dessert. Don’t worry, I make sure to eat plenty of fun appetizers and other delicious food, but the dessert is the part I’m really waiting for. This year, I decided to take a fun twist on a classic one, the brownie. And the delicious Raspberry Liqueur Brownie Trifle was born!
These individual trifles combine a fudge-like, raspberry liqueur flavored brownie with layers of fluffy whipped cream and fresh raspberries. They’re the perfect dessert to help you ring in the New Year!
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Somehow Christmas is only five days away. I don’t know where the rest of December went, but I’m trying to pack in as many Christmas-y things in before the big day arrives. One of those fun things involves making these fun Christmas Tree Hand Pies. I even have a template you can use if you don’t have a Christmas tree cookie cutter. 🎄
Cranberry and orange are two classic Christmas flavors, and they make for a sweet, yet tangy filling. Add a little bit of icing to each hand pie and you’ve got yourself some fancy, decorated trees.
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