This Peach Crumble combines delicious, sweet peaches with a buttery, cinnamon flavored crumble topping to make a lovely dessert. It's easy to make, but comes out looking beautiful and tasting amazing. Adding a few scoops of vanilla ice cream on top help take it to the next level.
I'm not kidding when I say that this Peach Crumble is easy to make. It is one of the most low maintenance recipes that I love because half of it is made directly in the pan you bake it in.
Now let's bake! Preheat your oven to 350º F.
Combine sliced peaches, sugar, and cornstarch in a 13 x 9 pan. Spread the mixture out so that it is level.
In a large bowl whisk together the melted butter, flour, sugar, baking powder, cinnamon, and salt until it starts to come together like a dough.
Crumble it over the peaches in an even layer.
Sprinkle turbinado sugar on top.
Bake for 40-45 minutes until golden brown. Let cool slightly before enjoying.
You can serve by itself or with vanilla ice cream or whipped cream!
This Peach Crumble combines delicious, sweet peaches with a buttery, cinnamon flavored crumble topping to make a lovely dessert. It's easy to make, but comes out looking beautiful and tasting amazing. Adding a few scoops of vanilla ice cream on top help take it to the next level.
Peach Cobbler
Crumble
Keywords: peach, crumble, summer
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