Saint Patrick’s Day is already next week, and I’m all for creating fun desserts to help celebrate. What kind of fun desserts, you ask? Well, these Chocolate Irish Cream Milkshakes are one option!
These Chocolate Irish Cream Milkshakes are rich, creamy, and decadent. They have just enough Irish Cream to get that delicious, creamy taste without being too overpowering. Plus, their sprinkle covered rims add an extra pop of color and give you another delicious thing to snack on since you can use your spoon to scoop up the frosting and sprinkles in between sips!
Continue reading “Chocolate Irish Cream Milkshakes”
Chocolate pairs well with a lot of other flavors, but one flavor that really compliments its rich, decadent flavor is Irish cream.
I love this pair of flavors year round, but I especially like to make desserts with this combination for St. Patrick’s Day. All you need to do is add some green shamrock sprinkles, and you’ve got yourself the perfect dessert for St. Patrick’s Day!
Continue reading “Chocolate Irish Cream Pudding”
This cake is my new favorite Saint Patrick’s Day tradition…a rich chocolate cake with a hint of Irish Cream and a delicious chocolate glaze. Not only is it super easy to make, but it results in a decadent dessert that will easily have you wanting another slice. ☘️
While I’m all for the excuse to make this cake year round, I think that it is best when it is served on the day of all things shamrock, corned beef, and green. Plus, it’s the perfect way to add a sophisticated touch to your Saint Patrick’s Day festivities.
Continue reading “Irish Cream and Chocolate Bundt Cake with a Dark Chocolate Glaze”