Print

Maple Oatmeal Cookies

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you love maple, oatmeal, and cinnamon, these cookies are for you. These Maple Oatmeal Cookies have the most delicious maple cinnamon flavor, but are soft and chewy like a classic oatmeal cookie. Plus, the recipe is easy to make and comes together quickly.

  • Author: Marisa Guerra
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 20 cookies
  • Category: Dessert

Ingredients

  • 270 grams (2 1/4 cup) flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 tsp cinnamon
  • 4 oz (1/2 cup) unsalted butter, softened
  • 160 grams (3/4 cup) brown sugar
  • 49 grams (1/4 cup) sugar
  • 1 egg
  • 156 grams (1/2 cup) Grade A Dark Maple Syrup
  • 222 grams (2 1/2 cups) old fashioned oats

Instructions

  1. Preheat oven to 350° F and line a baking sheet with parchment.
  2. In a large bowl, whisk together the flour, baking soda, salt, and cinnamon and set aside.
  3. In a stand mixer fitted with a paddle attachment, cream together the butter and both sugars on medium speed for 2-3 minutes, scraping down the sides of the bowl as needed.
  4. With the mixer on medium-low, add in the egg.
  5. Beginning and ending with the flour mixture, alternate between adding the flour mixture and the maple syrup to the batter. Scrape down the sides of the bowl with your spatula.
  6. Fold in the oatmeal just until combined.
  7. Using a 2 tbsp scoop, form cookies into balls and place them a few inches apart on the cookie sheet.
  8. Bake for 15-17 minutes until cookies are firm around the edges.
  9. Let cookies cool on the cookie sheet for 5-10 minutes before moving them to a cooling rack. Enjoy!

Notes

  • Leftover cookies can be stored in an airtight container for up to one week but are best when enjoyed within the first few days.
  • Cookie dough can be made ahead, scooped and placed in a ziploc bag to be frozen for up to two months. Once you’re ready to bake, let the dough sit at room temperature for about 15 minutes and bake. You’ll need to add on an extra 5 minutes or so to the original baking time.

Find it online: https://marisabakes.com/2023/02/27/maple-oatmeal-cookies/