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Mint Chip Milkshakes

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If you love mint and chocolate as much as me, this is the milkshake for you. Delicious crème de menthe meets luscious vanilla ice cream and chopped bittersweet chocolate for a cool and refreshing drink.

  • Author: Marisa Guerra
  • Prep Time: 15 minutes
  • Total Time: 15 minutes
  • Yield: 2 servings
  • Category: Dessert

Ingredients

Mint Chip Milkshakes

  • 4-5 scoops of vanilla ice cream
  • 170 grams (3/4 cup) milk or almond milk
  • 2 ½-3 tbsp crème de menthe
  • 2 tbsp chopped bittersweet chocolate, plus more for topping
  • Green food coloring

Whipped Cream

  • 113 grams (1/2 cup) heavy cream
  • 1 tbsp sugar

Instructions

Mint Chip Milkshakes

  1. Puree ice cream, milk, and crème de menthe in a blender for 10 seconds until thick and creamy.
  2. Add chopped chocolate and blend for 10-15 seconds.
  3. Add a few drops of green food coloring and puree until combined.

Whipped Cream

  1. Combine heavy cream and sugar in a medium sized bowl. Mix on medium-high with a handheld or stand mixer until somewhat stiff peaks have formed. Cover and refrigerate until ready to use, slightly whisking before using if need be.

Assembly

  1. Pour milkshake into two tall glasses and chill until ready to serve.
  2. Top each milkshake with a spoonful of whipped cream and chopped chocolate.
  3. Enjoy!

Notes

You can use mint extract instead to make it more kid friendly, but be sure to add about 1 tsp at a time until you reach the flavor you want as a little goes a long way.

Keywords: mint, chocolate, milkshake

Find it online: https://marisabakes.com/2023/02/21/mint-chip-milkshakes/